Enterprise

Project development for Improved Biomass Stoves for the social service sector in Ethiopia

Climate finance for institutional cooking efficiency

ERG developed the project to promote efficient institution cooking in the social sectors (schools, universities, penitentiaries) in Ethiopia as a climate change mitigation and adaptation action. The project was submitted to the Nordic Climate Fund and won grant equivalent to Euro 220,000. The project was implemented by ERG and Gaia Consult (Finland).

Client

World Food Program, Ethiopia

Year

2010

Duration

September 11

Location

Ethiopia

Objectives

  • Develop institutional cookstove project
  • Secure climate change financing
  • Promote efficiency in social sectors
  • Implement stove dissemination program

Outcomes

  • Successful project proposal
  • €220,000 grant financing secured
  • Project implementation by ERG and Gaia Consult
  • Institutional cooking efficiency improvements